{"id":6398,"date":"2020-04-28T08:30:49","date_gmt":"2020-04-28T08:30:49","guid":{"rendered":"https:\/\/www.alquimiafinedining.com\/team\/"},"modified":"2024-04-16T11:45:54","modified_gmt":"2024-04-16T11:45:54","slug":"team","status":"publish","type":"page","link":"https:\/\/www.alquimiafinedining.com\/en\/team\/","title":{"rendered":"Team"},"content":{"rendered":"\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\n Book a Table<\/span>\n <\/i> <\/a>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t
\n\t
\n \t\t
\n
\n \n \n <\/svg><\/div>\n

\n THE TEAM <\/h1>\n
\n \n \n <\/svg><\/div>\n <\/div>\n\t\t\t\t\t\t\t<\/div>\n<\/div>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t
\n
\n \"Ilustra\u00e7\u00e3o <\/div>\n<\/div>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t
\n
\n \"Lu\u00eds <\/div>\n<\/div>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t
\n\t
\n \t\t
\n
\n \n \n <\/svg><\/div>\n

\n Luis Mour\u00e3o <\/h2>\n
\n \n \n <\/svg><\/div>\n <\/div>\n\t\t\t\t\t\t\t

\n\t\t\t\tChef Executivo\t\t\t<\/p>\n\t\t\t\t\t\t\t

Ver Mais<\/span> <\/a><\/div>\n\t\t\t<\/div>\n<\/div>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t
\n
\n \"Avatar\" <\/div>\n
\n
\n
Diogo Pereira<\/h6>\n

Maitre'D<\/p>\n <\/div>\n\t <\/div>\n\n<\/div>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t
\n
\n \"Tiago <\/div>\n
\n
\n
Tiago Nunes<\/h6>\n

Pastry Chef<\/p>\n <\/div>\n\t <\/div>\n\n<\/div>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t
\n
\n \"Hugo <\/div>\n
\n
\n
Hugo Ribeiro<\/h6>\n

Sommelier<\/p>\n <\/div>\n\t <\/div>\n\n<\/div>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t
\n
\n \"Avatar\" <\/div>\n
\n
\n
Wilson Costa<\/h6>\n

Sub Chef<\/p>\n <\/div>\n\t <\/div>\n\n<\/div>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

Book a Table A EQUIPA Luis Mour\u00e3o Chef Executivo Ver Mais Diogo Pereira Maitre'D Tiago Nunes Pastry Chef Hugo Ribeiro Sommelier Wilson Costa Sub Chef<\/p>\n","protected":false},"author":1,"featured_media":6339,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"full-width.php","meta":{"footnotes":"","_links_to":"","_links_to_target":""},"class_list":["post-6398","page","type-page","status-publish","has-post-thumbnail","hentry"],"yoast_head":"\nThe Team | Al Quimia - Fine Dining Restaurant<\/title>\n<meta name=\"description\" content=\"Meet the team behind Al Quimia Restaurant's Creative Kitchen. The team that will provide you with a disruptive gastronomic experience.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.alquimiafinedining.com\/en\/team\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"The Team | Al Quimia - Fine Dining Restaurant\" \/>\n<meta property=\"og:description\" content=\"Meet the team behind Al Quimia Restaurant's Creative Kitchen. The team that will provide you with a disruptive gastronomic experience.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.alquimiafinedining.com\/en\/team\/\" \/>\n<meta property=\"og:site_name\" content=\"Al Quimia Finedining\" \/>\n<meta property=\"article:modified_time\" content=\"2024-04-16T11:45:54+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.alquimiafinedining.com\/wp-content\/uploads\/2021\/10\/Restaurante-Al-Quimia-Fine-Dining-Algarve-Luis-Mourao.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"2000\" \/>\n\t<meta property=\"og:image:height\" content=\"1333\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.alquimiafinedining.com\/en\/team\/\",\"url\":\"https:\/\/www.alquimiafinedining.com\/en\/team\/\",\"name\":\"The Team | Al Quimia - Fine Dining Restaurant\",\"isPartOf\":{\"@id\":\"https:\/\/www.alquimiafinedining.com\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/www.alquimiafinedining.com\/en\/team\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/www.alquimiafinedining.com\/en\/team\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/www.alquimiafinedining.com\/wp-content\/uploads\/2021\/10\/Restaurante-Al-Quimia-Fine-Dining-Algarve-Luis-Mourao.jpg\",\"datePublished\":\"2020-04-28T08:30:49+00:00\",\"dateModified\":\"2024-04-16T11:45:54+00:00\",\"description\":\"Meet the team behind Al Quimia Restaurant's Creative Kitchen. The team that will provide you with a disruptive gastronomic experience.\",\"breadcrumb\":{\"@id\":\"https:\/\/www.alquimiafinedining.com\/en\/team\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/www.alquimiafinedining.com\/en\/team\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/www.alquimiafinedining.com\/en\/team\/#primaryimage\",\"url\":\"https:\/\/www.alquimiafinedining.com\/wp-content\/uploads\/2021\/10\/Restaurante-Al-Quimia-Fine-Dining-Algarve-Luis-Mourao.jpg\",\"contentUrl\":\"https:\/\/www.alquimiafinedining.com\/wp-content\/uploads\/2021\/10\/Restaurante-Al-Quimia-Fine-Dining-Algarve-Luis-Mourao.jpg\",\"width\":2000,\"height\":1333},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/www.alquimiafinedining.com\/en\/team\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"In\u00edcio\",\"item\":\"https:\/\/www.alquimiafinedining.com\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Team\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/www.alquimiafinedining.com\/#website\",\"url\":\"https:\/\/www.alquimiafinedining.com\/\",\"name\":\"Al Quimia Finedining\",\"description\":\"\",\"publisher\":{\"@id\":\"https:\/\/www.alquimiafinedining.com\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/www.alquimiafinedining.com\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"},{\"@type\":\"Organization\",\"@id\":\"https:\/\/www.alquimiafinedining.com\/#organization\",\"name\":\"Al Quimia Finedining\",\"url\":\"https:\/\/www.alquimiafinedining.com\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/www.alquimiafinedining.com\/#\/schema\/logo\/image\/\",\"url\":\"https:\/\/www.alquimiafinedining.com\/wp-content\/uploads\/2023\/08\/Logo-Resataurante-Alquimia-Algarve.png\",\"contentUrl\":\"https:\/\/www.alquimiafinedining.com\/wp-content\/uploads\/2023\/08\/Logo-Resataurante-Alquimia-Algarve.png\",\"width\":100,\"height\":100,\"caption\":\"Al Quimia Finedining\"},\"image\":{\"@id\":\"https:\/\/www.alquimiafinedining.com\/#\/schema\/logo\/image\/\"},\"sameAs\":[\"https:\/\/www.instagram.com\/alquimia.finedining\/\"]}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"The Team | Al Quimia - Fine Dining Restaurant","description":"Meet the team behind Al Quimia Restaurant's Creative Kitchen. The team that will provide you with a disruptive gastronomic experience.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.alquimiafinedining.com\/en\/team\/","og_locale":"en_US","og_type":"article","og_title":"The Team | Al Quimia - Fine Dining Restaurant","og_description":"Meet the team behind Al Quimia Restaurant's Creative Kitchen. The team that will provide you with a disruptive gastronomic experience.","og_url":"https:\/\/www.alquimiafinedining.com\/en\/team\/","og_site_name":"Al Quimia Finedining","article_modified_time":"2024-04-16T11:45:54+00:00","og_image":[{"width":2000,"height":1333,"url":"https:\/\/www.alquimiafinedining.com\/wp-content\/uploads\/2021\/10\/Restaurante-Al-Quimia-Fine-Dining-Algarve-Luis-Mourao.jpg","type":"image\/jpeg"}],"twitter_card":"summary_large_image","twitter_misc":{"Est. reading time":"2 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/www.alquimiafinedining.com\/en\/team\/","url":"https:\/\/www.alquimiafinedining.com\/en\/team\/","name":"The Team | Al Quimia - Fine Dining Restaurant","isPartOf":{"@id":"https:\/\/www.alquimiafinedining.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.alquimiafinedining.com\/en\/team\/#primaryimage"},"image":{"@id":"https:\/\/www.alquimiafinedining.com\/en\/team\/#primaryimage"},"thumbnailUrl":"https:\/\/www.alquimiafinedining.com\/wp-content\/uploads\/2021\/10\/Restaurante-Al-Quimia-Fine-Dining-Algarve-Luis-Mourao.jpg","datePublished":"2020-04-28T08:30:49+00:00","dateModified":"2024-04-16T11:45:54+00:00","description":"Meet the team behind Al Quimia Restaurant's Creative Kitchen. The team that will provide you with a disruptive gastronomic experience.","breadcrumb":{"@id":"https:\/\/www.alquimiafinedining.com\/en\/team\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.alquimiafinedining.com\/en\/team\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.alquimiafinedining.com\/en\/team\/#primaryimage","url":"https:\/\/www.alquimiafinedining.com\/wp-content\/uploads\/2021\/10\/Restaurante-Al-Quimia-Fine-Dining-Algarve-Luis-Mourao.jpg","contentUrl":"https:\/\/www.alquimiafinedining.com\/wp-content\/uploads\/2021\/10\/Restaurante-Al-Quimia-Fine-Dining-Algarve-Luis-Mourao.jpg","width":2000,"height":1333},{"@type":"BreadcrumbList","@id":"https:\/\/www.alquimiafinedining.com\/en\/team\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"In\u00edcio","item":"https:\/\/www.alquimiafinedining.com\/"},{"@type":"ListItem","position":2,"name":"Team"}]},{"@type":"WebSite","@id":"https:\/\/www.alquimiafinedining.com\/#website","url":"https:\/\/www.alquimiafinedining.com\/","name":"Al Quimia Finedining","description":"","publisher":{"@id":"https:\/\/www.alquimiafinedining.com\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.alquimiafinedining.com\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/www.alquimiafinedining.com\/#organization","name":"Al Quimia Finedining","url":"https:\/\/www.alquimiafinedining.com\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.alquimiafinedining.com\/#\/schema\/logo\/image\/","url":"https:\/\/www.alquimiafinedining.com\/wp-content\/uploads\/2023\/08\/Logo-Resataurante-Alquimia-Algarve.png","contentUrl":"https:\/\/www.alquimiafinedining.com\/wp-content\/uploads\/2023\/08\/Logo-Resataurante-Alquimia-Algarve.png","width":100,"height":100,"caption":"Al Quimia Finedining"},"image":{"@id":"https:\/\/www.alquimiafinedining.com\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.instagram.com\/alquimia.finedining\/"]}]}},"_links":{"self":[{"href":"https:\/\/www.alquimiafinedining.com\/en\/wp-json\/wp\/v2\/pages\/6398","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.alquimiafinedining.com\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.alquimiafinedining.com\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.alquimiafinedining.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.alquimiafinedining.com\/en\/wp-json\/wp\/v2\/comments?post=6398"}],"version-history":[{"count":11,"href":"https:\/\/www.alquimiafinedining.com\/en\/wp-json\/wp\/v2\/pages\/6398\/revisions"}],"predecessor-version":[{"id":6573,"href":"https:\/\/www.alquimiafinedining.com\/en\/wp-json\/wp\/v2\/pages\/6398\/revisions\/6573"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.alquimiafinedining.com\/en\/wp-json\/wp\/v2\/media\/6339"}],"wp:attachment":[{"href":"https:\/\/www.alquimiafinedining.com\/en\/wp-json\/wp\/v2\/media?parent=6398"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}